During the exciting renovation of our HPD dining areas, we are dedicated to ensuring that you continue to enjoy fresh, high-quality food. Our Intensive Culinary Unit (ICU) brings a variety of delicious options right to your doorstep. From the rotating menus at our HPD Express Kiosk to the vibrant offerings at the Sambazon Acai Bowls Kiosk, we have something for everyone. Check out 'What's Open Now' to find your next meal!
Get ready to experience a culinary revolution! Upon completion of the exciting renovations, the new HPD Food Hall will become a top-of-the-line dining destination featuring a diverse array of offerings designed to satisfy every craving and lifestyle. Keep scrolling for a sneak peek at what's in store.
Discover the perfect spot to relax, study, or catch up with friends at our newly added Starbucks. Enjoy a wide selection of expertly crafted coffee and tea beverages, delicious pastries, and light bites in a bright and brand-new space. Whether you're in the mood for a classic latte, a refreshing Frappuccino, or a seasonal favorite, Starbucks offers something for everyone.
We are proud to offer diverse and nutritious dining options with Sambazon Acai Bowls. Bursting with antioxidants and essential nutrients, these delicious bowls are made from the finest organic ingredients, providing a refreshing and wholesome choice for breakfast or a snack. Energize and nourish yourself with Sambazon Acai Bowls, elevating the overall wellness of our dining experience.
Sushi maki is a local favorite, established in 2000, and they've been on a roll spreading the joy of what great sushi should be; fresh, responsibly sourced, and tasty combinations -- an experience you’ll want to have again and again.
Experience the retro vibes at Shark Shack, our unique internal brand offering fresh, quality burgers. With its fun, nostalgic atmosphere, Shark Shack is the perfect spot to enjoy delicious, made-to-order burgers and classic sides, creating a memorable dining experience for everyone.
Indulge in the authentic flavors of Italy at Ciao Bella, our internal brand specializing in mouth-watering pizza. Alongside our signature pizzas, enjoy a variety of pasta dishes, pizza rolls, and other Italian specialties available as limited-time offers. Ciao Bella brings a taste of Italy to campus, making it the perfect spot for a satisfying and delicious meal.
Discover a fresh approach to dining at Green Street, where wellness and sustainability are at the forefront. Enjoy nutrient-rich soups, balanced salads, and artisanal sandwiches made with the finest ingredients. Green Street is dedicated to providing wholesome, delicious meals that support a healthy lifestyle and a sustainable future.
In a fast-paced environment, The Bake Shop offers a delightful pause with a variety of unique sweet and savory treats. Made in-house using local and high-quality ingredients, our selection includes warm cookies, Latin-style pastries, bagels, cake slices, croissants, cinnamon rolls, specialty brownies/bars, cupcakes, and more. Slow down and indulge in the comforting flavors at The Bake Shop.
Experience the future of shopping with Market NXT's frictionless technology. No lines, no wait, and no checkout – simply scan your phone at the door, shop for what you need, and just walk out. This innovative market automatically detects when products are taken from or returned to the shelves, ensuring a seamless shopping experience. Inspired by Amazon's 'Just Walk Out' technology, which has been successfully implemented at locations like the Red Sox stadium and San Jose State University, our market offers a variety of grab-and-go options including fresh fruit, sandwiches, salads, candy, health bars, chips, beverages, and kosher selections.
Designed with community in mind.
Who, What, When, Where, Why?
Construction Timeline
From Fall 2023 until the project’s completion, The Eatery will operate in phases, with stations closing down and new ones replacing them. Each station that closes down will be accommodated with additional outfitted stations in The Eatery and other spaces on campus, ensuring that the value of the dining program remains consistent.
A detailed construction timeline can be found here.
For real-time information about phasing, please visit the Updates section of this website.
Dining
The new Food Hall space will feature an array of dining destinations intended to appeal to each and every student’s dietary preferences. Scroll for a sneak preview of the new menu offerings at The Eatery!
Table 33 ●
Table 33 ●
NOW OPEN!
Table 33 represents the 33 states in Latin America - incorporating flavors and cuisines from each. Featuring daily menu offerings that include house-made tortillas, churrasco-style house-roasted proteins, fresh-pressed juices and agua frescas.
Take a look inside the kitchen with Chef Jared and Chef Michael as they bring Table 33 to life!
Kokumi ●
Kokumi ●
NOW OPEN!
Kokumi translates to “rich taste“ or “delicious” and is believed by some to represent the 6th taste.
Kokumi is a Western-Asian inspired station, featuring Halal-certified proteins, and open-flame, wok-tossed campus favorites like General Tsos and Lo Mein, and Middle Eastern staples like Grilled Kebab, Beef Tagine, and House-Made Hummus.
The Briny Pickle ●
The Briny Pickle ●
NOW OPEN!
The Briny Pickle is your new “corner-deli” where the options are endless when ordering your own custom-made sandwiches and salads.
Also featured, are house-made soups, and local artisanal breads.
Food Truck ●
Food Truck ●
Food Truck is an American comfort food station serving favorites such as corn dogs, mac and cheese, french fries, and onion rings. Daily features include Halal-certified beef hamburgers and hand-spun milkshakes.
Unwind ●
Unwind ●
Unwind is a brand new coffee shop location specializing in local, hand-crafted specialty beverages, artisan breakfast sandwiches, local pastries, and creamy gelato!
Cucina ●
Cucina ●
Cucina is back, and better than ever. Featuring rustic and old world-inspired flavors, hand-tossed pizzas, and made-to-order pasta options like Carbonara and Penne Alla Vodka utilizing fresh-made pasta with classic and local ingredients.
Farm Stand ●
Farm Stand ●
Farm Stand is a Plant-Forward and Climate-Friendly station aimed to provide an enhanced experience for our students who follow Vegan, Vegetarian, and Pescatarian lifestyle diets.
Partnerships with local farmers, and utilizing our robotic micro-green farms, ensures the freshest possible produce for this Farm-to-Table station.
Flourish ●
Flourish ●
Flourish, our allergen-friendly station, features a rotation of menu items devoid of the nine common allergens: Milk, Egg, Peanut, Soy, Wheat, Tree Nut, Shellfish, Fish, and Sesame
All menu items are prepared in a safe, dedicated kitchen and cooking facility.
The Delicatessen ●
The Delicatessen ●
NOW OPEN!
The Delicatessen is our all-new dedicated Kosher space for continued local partnership with Elegant Edge Catering – and enhanced equipment allowing for an expanded menu.
Some daily offerings include homemade Lox Bagels, Matzo Ball Soup, Pastrami Sandwiches, and Chicken Shawarma.
